This week's menu

Small plates

Two or three per person is about right.

• Sourdough from the oven

  £5

  Baked every afternoon, cultured brown butter, flaky salt.

  VVegetarian

• Blistered Padrón peppers

  £6

  Charred in the embers, smoked sea salt, lemon.

  VGVeganGFGluten-free

• Charred leeks, romesco

  £8

  Hazelnut and roast pepper romesco, crispy shallots.

  VGVeganNContains nuts

• Smoked mackerel pâté

  £9

  Pickled cucumber, dill, rye crisps from the oven.

• Ember-roast beetroot

  £8.50

  Whipped goat's curd, toasted walnuts, aged balsamic.

  VVegetarianGFGluten-freeNContains nuts

• Grilled chorizo, honey

  £8

  Rosemary, burnt orange, a little chilli.

  GFGluten-free

From the fire

Cooked over oak and ash in the open hearth.

• Dry-aged sirloin, 250g

  £32

  40-day aged, bone-marrow butter, watercress. Cooked to your liking.

  GFGluten-free

• Smoked half chicken

  £21

  Brined overnight, hung over the fire, salsa verde, charred lemon.

  GFGluten-free

• Whole sea bream

  £24

  Grilled on the bone, fennel, capers, burnt-lemon dressing.

  GFGluten-free

• Lamb rump

  £26

  Smoked aubergine, pomegranate, mint yoghurt.

  GFGluten-free

• Coal-roast celeriac

  £17

  Wild mushroom ragù, black garlic, crispy sage.

  VGVeganGFGluten-free

• Hispi cabbage, miso butter

  £16

  Charred hard, crispy onions, toasted seeds.

  VVegetarian

Sides

• Beef-dripping potatoes

  £5.50

  Crushed, crisped in the oven, rosemary salt.

  GFGluten-free

• Tenderstem, chilli, almond

  £5.50

  Flash-grilled, garlic oil, toasted almonds.

  VGVeganGFGluten-freeNContains nuts

• Fire-roast carrots

  £5

  Dukkah, honey, thick yoghurt.

  VVegetarianNContains nuts

• Leaf salad

  £4.50

  Soft herbs, mustard dressing.

  VGVeganGFGluten-free

Desserts

• Smoked chocolate tart

  £8.50

  Crème fraîche, cocoa nib.

  VVegetarian

• Ember-baked apple

  £8

  Oat crumble, vanilla custard.

  VVegetarian

• Burnt Basque cheesecake

  £8

  Poached pear, a pour of sherry caramel.

  VVegetarianGFGluten-free

• Sorbet of the week

  £6

  Ask your server — this week it's blood orange.

  VGVeganGFGluten-free

Drinks

Full wine list at the table.

• Smoked old fashioned

  £11

  Bourbon, demerara, bitters, oak smoke.

  VGVeganGFGluten-free

• Ember spritz

  £9.50

  Blood orange aperitivo, prosecco, soda.

  VGVeganGFGluten-free

• House red or white, 175ml

  £7.50

  Ask for the bottle list.

  VGVeganGFGluten-free

• Local pale ale, pint

  £6

  From a small brewery down the road.

  VGVegan

• Hedgerow soda

  £4

  Alcohol-free. Blackberry, apple and thyme.

  VGVeganGFGluten-free